Fortune Food
Fortune Food

Company Overview

Established in the early 80s, Fortune Food Manufacturing specializes in producing a wide range of tofu products, including Traditional Chinese Tofu, Japanese Silken Tofu, Egg Tofu, and Tau Kwa, all under the Fortune brand. As the number one tofu brand in Singapore*, this beloved household name proudly bears the made-in-Singapore stamp and is both FSSC22000 and halal-certified, ensuring top-quality products that cater to diverse dietary needs.

At Fortune Food Manufacturing Pte Ltd, we are dedicated to maintaining a robust food safety system for our products by:

  • Use safe, high quality raw materials.
  • Ensure a sustainable quality and food safety culture through the implementation, certification, and continuous improvement of effective management systems in compliance with FSSC 22000, Singapore Food Agency, and Fortune Food’s food safety management requirements across all operations, where applicable.
  • Maintain consistent practices of good food handling and personal hygiene.
  • Meet all regulatory and customer requirements for quality and food safety.

*Topseller Pte Ltd calculation based in part on data reported by NielsenIQ through its Scan Track Service for Package Beancurd in Singapore, for the MAT period ending March 2025 for Total Singapore Modern Trade. (Copyright © 2025, NIQ).