Characterised by its thick, springy and chewy texture, Fortune’s Japanese Udon is an excellent choice for dishes like udon soup where it soaks up the savoury broth, or stir-fried with savoury sauces. Enhance the dish with toppings like crispy tempura, kamaboko (fish cake), green onions, onsen egg for a truly satisfying meal.
Hosei’s Udon Noodles come with a ready-made soup base, simplifying the process of preparing a quick and convenient meal. You may also customise it with a variety of toppings; popular choices include crispy tempura, thinly sliced green onions, kamaboko (fish cake), nori (seawood) and onsen egg.
